Tangy South Indian Tomato Rasam
weight-loss

Tangy South Indian Tomato Rasam

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱10 minsPrep Time
🔥20 minsCook Time
⏰30 minsTotal Time
👥4Serves
weight-lossheart-healthy
Tangy South Indian Tomato Rasam

Tomato tamarind pepper cumin broth tempered — classic tomato rasam.

Ingredients

Serves 4

How to Make It

1

Boil tomato tamarind.

2

Add spices.

3

Temper finish.

Nutrition per serving

45kcal
Protein1g
Carbohydrates8g
Fat1g
Fibre2g

* Approximate values per serving

Health Benefits

Light digestive broth. Sip with rice or alone when unwell.

💡

Pro Tips

  • →Fresh temper.
  • →Not too thick.
  • →Serve hot.
🔄

Variations

  • 1Garlic.
  • 2Less tamarind.

Frequently Asked Questions

Rice appalam.
Adjust pepper.

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