gut-health
Homemade Set Indian Dahi Curd
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱10 minsPrep Time
🔥10 minsCook Time
⏰20 mins (+ set)Total Time
👥6Serves
gut-healthgeneral-healthy
Warm milk set with a spoon of culture — thick homemade dahi for everyday Indian meals.
Ingredients
How to Make It
1
Boil milk; cool lukewarm.
2
Whisk in starter.
3
Keep warm until set; chill.
Nutrition per serving
100kcal
Protein6g
Carbohydrates8g
Fat5g
Fibre0g
* Approximate values per serving
Health Benefits
Probiotic dairy staple. Use lukewarm milk for a firm set; prefer low-fat if needed.
💡
Pro Tips
- →Milk not hot.
- →Don’t disturb.
- →Save starter.
🔄
Variations
- 1Full-fat thicker.
- 2Plant milks vary.
Frequently Asked Questions
Milk too hot/cold or weak starter.
Over-set; chill earlier.
You Might Also Like
Get a Personalised Diet Plan
4.9★ on Google • 7,000+ clients helped
