Crispy Gobi 65 Air-Fry
weight-loss

Crispy Gobi 65 Air-Fry

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱20 minsPrep Time
🔥25 minsCook Time
⏰45 minsTotal Time
👥3Serves
weight-lossgeneral-healthy
Crispy Gobi 65 Air-Fry

Cauliflower florets marinated in spicy batter and air-fried crisp — gobi 65 without deep oil.

Ingredients

Serves 3

How to Make It

1

Marinate florets; coat lightly.

2

Air-fry crisp.

3

Toss curry leaves; serve hot.

Nutrition per serving

180kcal
Protein5g
Carbohydrates22g
Fat8g
Fibre4g

* Approximate values per serving

Health Benefits

Air-fried 65-style snack. Cauliflower volume with less oil than restaurant deep-fry.

💡

Pro Tips

  • →Dry florets.
  • →Hot air-fryer.
  • →Serve immediately.
🔄

Variations

  • 1Paneer 65.
  • 2Schezwan.

Frequently Asked Questions

Wet florets or overcrowding.
Reduce chilli.

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