Bihar Baingan Aloo Chokha
gut-health

Bihar Baingan Aloo Chokha

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱10 minsPrep Time
🔥30 minsCook Time
⏰40 minsTotal Time
👥3Serves
gut-healthgeneral-healthy
Bihar Baingan Aloo Chokha

Roasted eggplant and potato mashed with onion, chilli and mustard oil — the chokha half of litti-chokha nights.

Ingredients

Serves 3

How to Make It

1

Roast baingan and potato; peel and mash.

2

Mix onion, chilli, salt, lemon and mustard oil.

3

Serve warm with litti or dal-rice.

Nutrition per serving

150kcal
Protein3g
Carbohydrates22g
Fat6g
Fibre5g

* Approximate values per serving

Health Benefits

Rustic mashed vegetables with mustard oil punch — simple, filling, low fuss.

💡

Pro Tips

  • →Raw mustard oil aroma is classic.
  • →Keep texture coarse.
  • →Char for smoke.
🔄

Variations

  • 1Tomato chokha add-in.
  • 2Garlic optional.

Frequently Asked Questions

Perfect pairing.
Neutral oil + mustard pinch.

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