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Veggie Paneer Cutlet Patties
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱25 minsPrep Time
🔥20 minsCook Time
⏰45 minsTotal Time
👥4Serves
protein-richweight-loss
Paneer mashed with mixed vegetables and spices shaped into cutlets — crisp veggie paneer cutlets.
Ingredients
How to Make It
1
Mash paneer veg spices.
2
Shape coat crumbs.
3
Shallow/air-fry crisp.
Nutrition per serving
210kcal
Protein10g
Carbohydrates18g
Fat10g
Fibre3g
* Approximate values per serving
Health Benefits
Protein snack with veg. Air-fry or shallow fry; drain well.
💡
Pro Tips
- →Dry mash.
- →Firm shape.
- →Serve hot.
🔄
Variations
- 1Oats binder.
- 2Less chilli.
Frequently Asked Questions
Too wet — add crumbs.
Chutney ketchup.
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