Tangy Street Masala Corn Cup
weight-loss

Tangy Street Masala Corn Cup

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱10 minsPrep Time
🔥10 minsCook Time
⏰20 minsTotal Time
👥2Serves
weight-lossgeneral-healthy
Tangy Street Masala Corn Cup

Boiled sweet corn tossed with butter lemon chilli and chaat masala — street-style masala corn cup.

Ingredients

Serves 2

How to Make It

1

Boil or steam corn.

2

Toss fat and spices.

3

Finish lemon; serve hot.

Nutrition per serving

160kcal
Protein5g
Carbohydrates28g
Fat4g
Fibre3g

* Approximate values per serving

Health Benefits

Quick fibre snack. Keep butter to a teaspoon; load lemon spice.

💡

Pro Tips

  • →Drain well.
  • →Serve immediate.
  • →Adjust chilli.
🔄

Variations

  • 1Onion.
  • 2Coriander.

Frequently Asked Questions

More chaat masala lemon.
Mild chilli.

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