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Stuffed Paneer Tawa Kulcha
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱30 minsPrep Time
🔥20 minsCook Time
⏰50 mins (+ rest)Total Time
👥4Serves
protein-richgeneral-healthy
Soft leavened dough stuffed with spiced paneer cooked on tawa — homemade paneer kulcha.
Ingredients
How to Make It
1
Knead rest dough.
2
Stuff paneer; roll.
3
Cook tawa; optional butter brush.
Nutrition per serving
320kcal
Protein12g
Carbohydrates42g
Fat11g
Fibre2g
* Approximate values per serving
Health Benefits
Protein-stuffed bread. Light butter; share with chole or curd.
💡
Pro Tips
- →Soft dough.
- →Seal stuffing.
- →Hot tawa.
🔄
Variations
- 1Onion mix.
- 2Wholewheat more.
Frequently Asked Questions
Overstuffed or dry dough.
Chole or raita.
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