general-healthy
Roasted Ragi Ladoo
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥15 minsCook Time
⏰30 minsTotal Time
👥12Serves
iron-richgeneral-healthy
Roasted ragi flour bound with jaggery and ghee into soft ladoos — portable millet sweet.
Ingredients
How to Make It
1
Roast ragi.
2
Mix warm jaggery ghee.
3
Shape ladoos.
Nutrition per serving
110kcal
Protein2g
Carbohydrates14g
Fat5g
Fibre2g
* Approximate values per serving
Health Benefits
Millet ladoo with jaggery. Small size; measured ghee.
💡
Pro Tips
- →Even roast.
- →Warm bind.
- →Airtight store.
🔄
Variations
- 1Peanut.
- 2Less sweet.
Frequently Asked Questions
More warm ghee.
Week airtight.
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