Mangalorean Paneer Ghee Roast
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Mangalorean Paneer Ghee Roast

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱20 minsPrep Time
🔥25 minsCook Time
⏰45 minsTotal Time
👥3Serves
protein-richgeneral-healthy
Mangalorean Paneer Ghee Roast

Paneer tossed in roasted red chilli spice and measured ghee — vegetarian Mangalorean ghee roast.

Ingredients

Serves 3

How to Make It

1

Toast masala briefly.

2

Add paneer ghee.

3

Roast dry coated; finish.

Nutrition per serving

290kcal
Protein14g
Carbohydrates10g
Fat22g
Fibre2g

* Approximate values per serving

Health Benefits

Bold spice with measured ghee. Share plate; pair salad not fry.

💡

Pro Tips

  • →Don’t burn masala.
  • →Medium flame.
  • →Serve hot.
🔄

Variations

  • 1Less chilli.
  • 2Coconut bits.

Frequently Asked Questions

Reduce chilli in masala.
Neer dosa or rice.

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