general-healthy
Homemade Ginger Garlic Paste
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥0 minsCook Time
⏰15 minsTotal Time
👥30Serves
general-healthy
Equal ginger and garlic blended smooth — fresh paste that saves weekday curry prep.
Ingredients
How to Make It
1
Peel and chop.
2
Blend smooth with splash water/oil.
3
Refrigerate or freeze cubes.
Nutrition per serving
5kcal
Protein0g
Carbohydrates1g
Fat0g
Fibre0g
* Approximate values per serving
Health Benefits
Fresh paste without preservatives. Freeze in ice trays for clean portions.
💡
Pro Tips
- →Equal parts.
- →Dry peel well.
- →Freeze for long storage.
🔄
Variations
- 1More garlic.
- 2Green chilli.
Frequently Asked Questions
Normal with some garlic; freeze ok.
1 week; freeze longer.
You Might Also Like
Get a Personalised Diet Plan
4.9★ on Google • 7,000+ clients helped
