general-healthy
Home-Style Mushroom Do Pyaza
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥25 minsCook Time
⏰40 minsTotal Time
👥3Serves
general-healthyweight-loss
Mushrooms cooked with plenty of onions in a tangy gravy — classic mushroom do pyaza.
Ingredients
How to Make It
1
Sauté onions in two stages.
2
Add mushrooms tomato spices.
3
Simmer; finish coriander.
Nutrition per serving
160kcal
Protein5g
Carbohydrates16g
Fat8g
Fibre3g
* Approximate values per serving
Health Benefits
Onion-heavy vegetable curry with measured oil. Skip cream.
💡
Pro Tips
- →Some onions crisp.
- →Don’t overcook mushrooms.
- →Serve with roti.
🔄
Variations
- 1Capsicum.
- 2Kasuri.
Frequently Asked Questions
Lots of onion — balance amchur.
Roti.
You Might Also Like
Get a Personalised Diet Plan
4.9★ on Google • 7,000+ clients helped
