weight-loss
Home-Style Kadai Mushroom
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥25 minsCook Time
⏰40 minsTotal Time
👥3Serves
weight-lossgeneral-healthy
Mushrooms and capsicum in a tomato-onion kadai masala — restaurant-style kadai mushroom at home with less oil.
Ingredients
How to Make It
1
Sauté mushrooms and peppers.
2
Cook onion-tomato masala.
3
Combine; finish kasuri methi.
Nutrition per serving
160kcal
Protein6g
Carbohydrates14g
Fat9g
Fibre4g
* Approximate values per serving
Health Benefits
Low-calorie vegetable curry with mushrooms. Measured oil; skip cream.
💡
Pro Tips
- →Dry mushrooms first.
- →Crunchy peppers.
- →Fresh ground spices.
🔄
Variations
- 1Paneer mix.
- 2Gravy thinner.
Frequently Asked Questions
Mushrooms released water — sauté dry.
Roti or jeera rice.
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