
general-healthy
Gujarati Methi na Gota Fritters
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥20 minsCook Time
⏰35 minsTotal Time
👥4Serves
general-healthyweight-loss


Besan batter with lots of methi dropped as soft fritters — classic Gujarati methi na gota for monsoon tea.
Ingredients
How to Make It
1
Mix batter with methi.
2
Drop spoonfuls.
3
Air-fry or shallow-fry soft-crisp.
Nutrition per serving
200kcal
Protein7g
Carbohydrates22g
Fat9g
Fibre4g
* Approximate values per serving
Health Benefits
Herb fritter with air-fry option. Distinct soft gota style vs thin methi pakoda.
💡
Pro Tips
- →Thick batter.
- →Don’t overcrowd.
- →Serve hot.
🔄
Variations
- 1Ajwain.
- 2Yogurt batter.
Frequently Asked Questions
Softer round Gujarati gota style.
Chutney chai.
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