general-healthy
Fragrant Kashmiri Fruit Pulao
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥30 minsCook Time
⏰50 minsTotal Time
👥4Serves
general-healthy
Saffron basmati with mild spices dried fruit and nuts — festive Kashmiri pulao without heavy gravy.
Ingredients
How to Make It
1
Soak rice; bloom saffron.
2
Cook rice fragrant.
3
Fold fruit nuts; rest.
Nutrition per serving
320kcal
Protein6g
Carbohydrates55g
Fat8g
Fibre3g
* Approximate values per serving
Health Benefits
Mild aromatic rice for special meals. Keep ghee and nuts measured.
💡
Pro Tips
- →Long-grain rice.
- →Don’t overmix fruit.
- →Serve warm.
🔄
Variations
- 1Paneer.
- 2Skip sugar.
Frequently Asked Questions
Mild fruit sweetness; reduce raisins.
Raita or mild curry.
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