Crispy Potato Roast South Indian
weight-loss

Crispy Potato Roast South Indian

A wholesome Indian recipe crafted for health-conscious eating — nutritious, delicious, and easy to make at home.

⏱15 minsPrep Time
🔥25 minsCook Time
⏰40 minsTotal Time
👥3Serves
weight-lossgeneral-healthy
Crispy Potato Roast South Indian

Potato cubes roasted crisp with chilli powder and curry leaves — spicy South Indian potato roast.

Ingredients

Serves 3

How to Make It

1

Parboil or raw cube.

2

Roast in oil spices.

3

Crisp edges; serve.

Nutrition per serving

210kcal
Protein3g
Carbohydrates30g
Fat9g
Fibre3g

* Approximate values per serving

Health Benefits

Dry roast vs deep fry. Measured oil; great tiffin side.

💡

Pro Tips

  • →Don’t crowd pan.
  • →Medium-high heat.
  • →Serve hot.
🔄

Variations

  • 1Air-fry.
  • 2Garlic.

Frequently Asked Questions

Crowded pan or low heat.
Sambar or curd rice.

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