general-healthy
Crispy Maddur Vada Snack
A wholesome Indian recipe crafted for health-conscious eating — nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥25 minsCook Time
⏰45 minsTotal Time
👥4Serves
general-healthy
Rice flour and semolina dough with onion curry leaves flattened and fried or air-fried — classic Maddur vada.
Ingredients
How to Make It
1
Mix dough soft.
2
Flatten discs.
3
Air-fry or shallow-fry crisp.
Nutrition per serving
240kcal
Protein4g
Carbohydrates36g
Fat9g
Fibre2g
* Approximate values per serving
Health Benefits
Tea-time Karnataka snack. Prefer air-fry; keep fat modest.
💡
Pro Tips
- →Don’t over-knead.
- →Hot cook.
- →Serve fresh.
🔄
Variations
- 1Jeera.
- 2Coconut bits.
Frequently Asked Questions
Too little fat or overbake.
Coconut chutney tea.
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