Cooling Bihar Sattu Sharbat
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Cooling Bihar Sattu Sharbat

A wholesome Indian recipe crafted for health-conscious eating — nutritious, delicious, and easy to make at home.

⏱5 minsPrep Time
🔥0 minsCook Time
⏰5 minsTotal Time
👥2Serves
protein-richweight-loss
Cooling Bihar Sattu Sharbat

Roasted chana flour whisked with lemon cumin black salt and chilled water — classic Bihar sattu sharbat.

Ingredients

Serves 2

How to Make It

1

Whisk sattu lump-free.

2

Add lemon spices.

3

Serve iced immediate.

Nutrition per serving

120kcal
Protein7g
Carbohydrates16g
Fat3g
Fibre4g

* Approximate values per serving

Health Benefits

High-protein summer cooler. No sugar needed; great post-walk drink.

💡

Pro Tips

  • →Whisk well.
  • →Fresh lemon.
  • →Drink soon settles.
🔄

Variations

  • 1Onion green chilli savoury.
  • 2Jaggery sweet.

Frequently Asked Questions

Add water gradually.
Hot afternoons.

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