weight-loss
Aloo Tikki Chaat Bowl
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥20 minsCook Time
⏰40 minsTotal Time
👥2Serves
weight-lossgut-health
Crisp tikkis smashed lightly and topped with yogurt, chutneys, onion and sev — chaat night in a bowl.
Ingredients
How to Make It
1
Cook tikkis; place in bowls and lightly crush.
2
Drizzle yogurt and chutneys.
3
Top with onion, masala and sev; serve at once.
Nutrition per serving
280kcal
Protein8g
Carbohydrates38g
Fat10g
Fibre4g
* Approximate values per serving
Health Benefits
Yogurt adds protein to potato chaat. Go light on sev and oil when searing tikkis.
💡
Pro Tips
- →Assemble fresh.
- →Balance sweet-tangy-spicy.
- →Use thick yogurt.
🔄
Variations
- 1Add pomegranate.
- 2Chickpea sprinkle.
Frequently Asked Questions
Assemble just before eating.
Air-fry tikkis.
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