Aloo Matar Paneer Curry
sports

Aloo Matar Paneer Curry

A wholesome Indian recipe crafted for health-conscious eating — nutritious, delicious, and easy to make at home.

⏱15 minsPrep Time
🔥30 minsCook Time
⏰45 minsTotal Time
👥3Serves
sportsprotein-rich
Aloo Matar Paneer Curry

Soft potato, sweet peas and paneer cubes in a simple onion-tomato gravy — one pot that covers carbs and protein.

Ingredients

Serves 3

How to Make It

1

Cook onion-tomato masala. Add potato and peas with water; simmer.

2

Add paneer near the end; finish with garam masala.

3

Rest briefly before serving.

Nutrition per serving

320kcal
Protein15g
Carbohydrates28g
Fat16g
Fibre5g

* Approximate values per serving

Health Benefits

Paneer lifts protein while peas add fibre. Keep oil modest for a recovery-friendly dinner.

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Pro Tips

  • →Don’t overcook paneer.
  • →Slightly thick gravy coats well.
  • →Serve with roti or rice.
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Variations

  • 1Skip potato for lower carb.
  • 2Add kasuri methi.

Frequently Asked Questions

Yes — add later.
Optional 1 tbsp; not required.

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