Tamil Mor Kuzhambu Yogurt Curry
gut-health

Tamil Mor Kuzhambu Yogurt Curry

A wholesome Indian recipe crafted for health-conscious eating — nutritious, delicious, and easy to make at home.

⏱15 minsPrep Time
🔥25 minsCook Time
⏰40 minsTotal Time
👥4Serves
gut-healthgeneral-healthy
Tamil Mor Kuzhambu Yogurt Curry

Mild yogurt curry with coconut spice paste and soft vegetables — classic Tamil mor kuzhambu.

Ingredients

Serves 4

How to Make It

1

Cook veg soft.

2

Add paste; simmer.

3

Finish whisked yogurt off boil; temper.

Nutrition per serving

140kcal
Protein5g
Carbohydrates12g
Fat7g
Fibre2g

* Approximate values per serving

Health Benefits

Probiotic-leaning yogurt stew. Don’t boil hard after yogurt or it splits.

💡

Pro Tips

  • →Low heat yogurt.
  • →Fresh paste.
  • →Serve with rice.
🔄

Variations

  • 1Okra.
  • 2Vazhakkai.

Frequently Asked Questions

Heat too high after yogurt.
Hot rice.

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