South Indian Rava Kichadi
general-healthy

South Indian Rava Kichadi

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱15 minsPrep Time
🔥20 minsCook Time
⏰35 minsTotal Time
👥3Serves
general-healthy
South Indian Rava Kichadi

Roasted rava cooked with vegetables and mild spices — savoury South Indian rava kichadi.

Ingredients

Serves 3

How to Make It

1

Roast rava.

2

Temper veg spices.

3

Add water rava; cook soft.

Nutrition per serving

250kcal
Protein6g
Carbohydrates40g
Fat7g
Fibre3g

* Approximate values per serving

Health Benefits

Vegetable breakfast porridge. Measured oil; load peas carrot.

💡

Pro Tips

  • →Correct water.
  • →Don’t lump.
  • →Serve with chutney.
🔄

Variations

  • 1Cashew.
  • 2Lemon.

Frequently Asked Questions

Softer kichadi style.
Coconut chutney.

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