general-healthy
Soft Cheese Garlic Breadsticks
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱25 minsPrep Time
🔥20 minsCook Time
⏰45 mins (+ rise)Total Time
👥6Serves
general-healthy
Yeast dough sticks brushed with garlic oil and a light cheese finish — soft breadsticks for soup nights.
Ingredients
How to Make It
1
Knead and rise dough.
2
Shape sticks; second rise brief.
3
Bake; brush garlic oil and light cheese.
Nutrition per serving
180kcal
Protein6g
Carbohydrates28g
Fat5g
Fibre1g
* Approximate values per serving
Health Benefits
Baked sticks with measured topping. Better than frozen butter-heavy packs when portions stay small.
💡
Pro Tips
- →Soft dough.
- →Don’t overbake dry.
- →Serve warm.
🔄
Variations
- 1Whole-wheat blend.
- 2Herb mix.
Frequently Asked Questions
Under-risen dough.
Same day best; reheat.
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