general-healthy
Singapore-Style Veg Noodles
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥15 minsCook Time
⏰35 minsTotal Time
👥3Serves
general-healthy
Thin rice noodles tossed with veggies curry powder and soy — Singapore-style veg noodles.
Ingredients
How to Make It
1
Soak noodles al dente.
2
Stir-fry veg spices.
3
Toss noodles; garnish.
Nutrition per serving
360kcal
Protein8g
Carbohydrates60g
Fat9g
Fibre3g
* Approximate values per serving
Health Benefits
Load vegetables; measured oil. Lighter than heavy gravy noodles.
💡
Pro Tips
- →Don’t over-soak mush.
- →Hot wok.
- →Serve immediate.
🔄
Variations
- 1Less curry.
- 2Tofu.
Frequently Asked Questions
Rinse; hot oil toss.
Clear soup.
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