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Roasted Urad Dal Sunnundalu Ladoo
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥20 minsCook Time
⏰35 minsTotal Time
👥12Serves
protein-richgeneral-healthy
Roasted urad dal powder bound with ghee jaggery — Andhra sunnundalu ladoo.
Ingredients
How to Make It
1
Roast grind dal.
2
Mix jaggery ghee.
3
Shape ladoos cool.
Nutrition per serving
130kcal
Protein4g
Carbohydrates16g
Fat5g
Fibre2g
* Approximate values per serving
Health Benefits
Protein festival sweet. One ladoo; measured ghee.
💡
Pro Tips
- →Even roast.
- →Warm mix.
- →Airtight store.
🔄
Variations
- 1Less ghee.
- 2Sugar.
Frequently Asked Questions
More warm ghee.
Week airtight.
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