general-healthy
Punjabi Street Onion Pakora
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥15 minsCook Time
⏰30 minsTotal Time
👥4Serves
general-healthy
Thick-cut onions with carom and chilli in rustic besan batter — Punjabi street-style onion pakora.
Ingredients
How to Make It
1
Season onions.
2
Coat thick batter.
3
Fry medium heat crisp.
Nutrition per serving
215kcal
Protein5g
Carbohydrates23g
Fat11g
Fibre3g
* Approximate values per serving
Health Benefits
Monsoon treat in small portions. Drain on paper; pair chutney not sauce.
💡
Pro Tips
- →Ajwain for digestion.
- →Medium flame.
- →Serve hot.
🔄
Variations
- 1Kasuri methi.
- 2Less chilli.
Frequently Asked Questions
Thicker rustic Punjabi cut.
Tea and chutney.
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