general-healthy
No-Churn Eggless Strawberry Ice Cream
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥0 minsCook Time
⏰20 mins (+ freeze)Total Time
👥6Serves
general-healthy
Whipped cream folded with condensed milk and mashed strawberries — no-churn strawberry ice cream.
Ingredients
How to Make It
1
Mash/puree strawberries.
2
Whip cream; fold condensed milk and fruit.
3
Freeze until scoopable.
Nutrition per serving
210kcal
Protein3g
Carbohydrates20g
Fat13g
Fibre1g
* Approximate values per serving
Health Benefits
Real fruit ice cream without machine. Keep scoops small; condensed milk is sweet.
💡
Pro Tips
- →Ripe strawberries.
- →Cover surface.
- →Thaw 5 mins to scoop.
🔄
Variations
- 1Greek yogurt lighten.
- 2Basil.
Frequently Asked Questions
Whip cream well; don’t skimp fat.
Yes 1 week freezer.
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