general-healthy
Homemade Pav Bhaji Masala Powder
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱10 minsPrep Time
🔥10 minsCook Time
⏰20 minsTotal Time
👥20Serves
general-healthy
Roasted coriander cumin fennel and chilli ground into fragrant pav bhaji masala.
Ingredients
How to Make It
1
Dry roast spices.
2
Cool grind fine.
3
Store airtight.
Nutrition per serving
8kcal
Protein0g
Carbohydrates1g
Fat0g
Fibre0g
* Approximate values per serving
Health Benefits
Fresh spice blend beats stale packets. Use 1–2 tsp per bhaji batch.
💡
Pro Tips
- →Don’t burn.
- →Cool before grind.
- →Dark jar.
🔄
Variations
- 1Extra amchur.
- 2Milder chilli.
Frequently Asked Questions
Month airtight.
Pav bhaji, sandwiches.
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