general-healthy
Mumbai Street Pav Bhaji
A wholesome Indian recipe crafted for health-conscious eating — nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥35 minsCook Time
⏰55 minsTotal Time
👥4Serves
general-healthyweight-loss
Mashed mixed vegetables cooked with pav bhaji masala butter and lemon — iconic Mumbai pav bhaji.
Ingredients
How to Make It
1
Boil mash veg.
2
Cook masala butter.
3
Toast pav; serve with onion lemon.
Nutrition per serving
360kcal
Protein9g
Carbohydrates52g
Fat12g
Fibre7g
* Approximate values per serving
Health Benefits
Vegetable-heavy street classic. Measured butter; pile onion salad.
💡
Pro Tips
- →Soft mash.
- →Bold masala.
- →Hot serve.
🔄
Variations
- 1Less butter.
- 2Paneer fold.
Frequently Asked Questions
Add hot water while mashing.
Toasted pav.
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