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Crispy Paneer-Stuffed Bread Roll
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥15 minsCook Time
⏰35 minsTotal Time
👥4Serves
protein-richgeneral-healthy
Soft bread stuffed with spiced paneer rolled and fried or air-fried crisp — party paneer bread rolls.
Ingredients
How to Make It
1
Make dry paneer filling.
2
Flatten bread; roll fill.
3
Air-fry/fry golden.
Nutrition per serving
220kcal
Protein9g
Carbohydrates24g
Fat10g
Fibre2g
* Approximate values per serving
Health Benefits
Air-fry for less oil. Filling should be dry so rolls stay crisp.
💡
Pro Tips
- →Trim crusts optional.
- →Seal edges.
- →Serve with chutney.
🔄
Variations
- 1Cheese mix.
- 2Baked.
Frequently Asked Questions
Wet filling or loose seal.
Green chutney.
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