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Bangalore Masala Puri Chaat Bowl
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱25 minsPrep Time
🔥20 minsCook Time
⏰45 minsTotal Time
👥3Serves
protein-richgeneral-healthy


Crisp puris drowned in spicy sprouted peas gravy with onion sev — Bangalore masala puri chaat.
Ingredients
How to Make It
1
Cook sprouts soft.
2
Make thin spicy gravy.
3
Assemble puri bowl; top sev.
Nutrition per serving
340kcal
Protein12g
Carbohydrates48g
Fat10g
Fibre8g
* Approximate values per serving
Health Benefits
Protein sprouts chaat. Assemble just before eating so puris stay partly crisp.
💡
Pro Tips
- →Thin gravy.
- →Hot assemble.
- →Fresh sev.
🔄
Variations
- 1Potato.
- 2Mild.
Frequently Asked Questions
Sprout gravy Bangalore style.
Normal partly; eat soon.
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