general-healthy
North Indian Masala Pasta
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥20 minsCook Time
⏰35 minsTotal Time
👥3Serves
general-healthyweight-loss
Pasta tossed in onion-tomato garam masala gravy with veggies — North Indian masala pasta.
Ingredients
How to Make It
1
Boil pasta al dente.
2
Cook masala veg.
3
Toss pasta; finish coriander.
Nutrition per serving
330kcal
Protein10g
Carbohydrates54g
Fat8g
Fibre4g
* Approximate values per serving
Health Benefits
Vegetable desi pasta with measured oil. Prefer whole-wheat pasta.
💡
Pro Tips
- →Don’t overcook pasta.
- →Dry sauce.
- →Serve hot.
🔄
Variations
- 1Paneer.
- 2Schezwan.
Frequently Asked Questions
Indian spice masala base.
Mild spices.
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