general-healthy
Crispy Sukha Arbi Colocasia Fry
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱15 minsPrep Time
🔥30 minsCook Time
⏰45 minsTotal Time
👥3Serves
general-healthy
Boiled arbi tossed dry with spices until lightly crisp — sukha arbi fry.
Ingredients
How to Make It
1
Boil peel arbi.
2
Pan-fry spices.
3
Crisp edges; serve.
Nutrition per serving
200kcal
Protein3g
Carbohydrates28g
Fat8g
Fibre3g
* Approximate values per serving
Health Benefits
Root veg sabzi. Measured oil; great with dal roti.
💡
Pro Tips
- →Dry surface.
- →Medium flame.
- →Don’t mash.
🔄
Variations
- 1Less oil.
- 2Coriander finish.
Frequently Asked Questions
Under-boiled or wet.
Dal roti.
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