general-healthy
Crispy Homemade Papdi
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱20 minsPrep Time
🔥20 minsCook Time
⏰40 minsTotal Time
👥40Serves
general-healthy
Crisp wheat discs fried or baked for chaat — homemade papdi / papri.
Ingredients
How to Make It
1
Knead firm dough.
2
Roll prick cut.
3
Fry/bake crisp; cool store.
Nutrition per serving
30kcal
Protein1g
Carbohydrates4g
Fat1g
Fibre0g
* Approximate values per serving
Health Benefits
Bake option cuts oil. Use as chaat base not endless snacking.
💡
Pro Tips
- →Prick well.
- →Even thickness.
- →Airtight store.
🔄
Variations
- 1Baked.
- 2Jeera.
Frequently Asked Questions
Under-fried or thick.
Week airtight.
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