weight-loss
Gajar Carrot Stuffed Paratha
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱25 minsPrep Time
🔥20 minsCook Time
⏰45 minsTotal Time
👥4Serves
weight-lossdiabetic-friendly
Grated carrot seasoned and stuffed into atta parathas — a colourful fibre-forward breakfast flatbread.
Ingredients
How to Make It
1
Squeeze grated carrot dry; season.
2
Stuff into dough balls; roll gently.
3
Cook on tawa until golden spots.
Nutrition per serving
250kcal
Protein7g
Carbohydrates40g
Fat7g
Fibre6g
* Approximate values per serving
Health Benefits
Carrot fibre stretches breakfast calories. Squeeze well so the paratha does not tear.
💡
Pro Tips
- →Fine grate.
- →Dry filling.
- →Serve with dahi.
🔄
Variations
- 1Add grated paneer.
- 2Ajwain dough.
Frequently Asked Questions
Salt and squeeze carrot.
Mild spice works well.
You Might Also Like
Get a Personalised Diet Plan
4.9★ on Google • 7,000+ clients helped
