Bombay Chutney Cucumber Sandwich
weight-loss

Bombay Chutney Cucumber Sandwich

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱15 minsPrep Time
🔥0 minsCook Time
⏰15 minsTotal Time
👥2Serves
weight-lossgeneral-healthy
Bombay Chutney Cucumber Sandwich

Soft bread with green chutney, cucumber and tomato — a classic Bombay chutney sandwich without heavy butter.

Ingredients

Serves 2

How to Make It

1

Spread chutney on bread.

2

Layer cucumber and tomato; season.

3

Assemble, trim optional; serve.

Nutrition per serving

220kcal
Protein6g
Carbohydrates34g
Fat6g
Fibre3g

* Approximate values per serving

Health Benefits

Herb chutney and veg fill beats mayo sandwiches. Prefer whole-wheat bread.

💡

Pro Tips

  • →Pat cucumber dry.
  • →Don’t over-butter.
  • →Serve fresh.
🔄

Variations

  • 1Cheese thin.
  • 2Boiled potato layer.

Frequently Asked Questions

Dry veg; assemble just before.
Mild chutney works.

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