South Mint Coconut Pudina Pachadi
gut-health

South Mint Coconut Pudina Pachadi

A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.

⏱10 minsPrep Time
🔥5 minsCook Time
⏰15 minsTotal Time
👥6Serves
gut-healthweight-loss
South Mint Coconut Pudina Pachadi

Mint and coconut ground with chilli then tempered — South Indian pudina pachadi for idli dosa.

Ingredients

Serves 6

How to Make It

1

Grind mint coconut chilli.

2

Adjust salt.

3

Temper; serve.

Nutrition per serving

50kcal
Protein1g
Carbohydrates3g
Fat4g
Fibre1g

* Approximate values per serving

Health Benefits

Herb coconut chutney with little oil. Distinct coconut-forward South style vs plain mint chutney.

💡

Pro Tips

  • →Fresh mint.
  • →Don’t overblend hot.
  • →Temper last.
🔄

Variations

  • 1Coriander mix.
  • 2Roasted chana.

Frequently Asked Questions

Too many stems.
Idli dosa.

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