weight-loss
Baked Veg Bread Rolls
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱25 minsPrep Time
🔥25 minsCook Time
⏰50 minsTotal Time
👥4Serves
weight-lossgeneral-healthy
Bread slices stuffed with spiced potato, sealed and baked until golden — party rolls without deep frying.
Ingredients
How to Make It
1
Flatten bread; add filling; seal edges.
2
Brush lightly; bake until golden.
3
Serve with ketchup/chutney.
Nutrition per serving
220kcal
Protein6g
Carbohydrates34g
Fat7g
Fibre3g
* Approximate values per serving
Health Benefits
Baking skips the oil bath of fried bread rolls. Whole-wheat bread improves the snack further.
💡
Pro Tips
- →Seal well.
- →Don’t overfill.
- →Preheat oven.
🔄
Variations
- 1Paneer filling.
- 2Air-fryer.
Frequently Asked Questions
Damp edges and press firmly.
Shape; bake fresh.
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