general-healthy
Mumbai Dahi Batata Puri
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱25 minsPrep Time
🔥10 minsCook Time
⏰35 minsTotal Time
👥3Serves
general-healthy
Crisp puris filled with potato, yogurt, chutneys and sev — Mumbai dahi batata puri assembled to order.
Ingredients
How to Make It
1
Crack puri tops; fill potato.
2
Spoon yogurt and chutneys.
3
Top sev; serve immediately.
Nutrition per serving
300kcal
Protein8g
Carbohydrates40g
Fat12g
Fibre4g
* Approximate values per serving
Health Benefits
Chaat fun with yogurt protein. Assemble just before eating so shells stay crisp.
💡
Pro Tips
- →Thick yogurt.
- →Balanced chutneys.
- →Eat at once.
🔄
Variations
- 1Sprouts fill.
- 2Pomegranate.
Frequently Asked Questions
Filled too early.
Go easy on meethi chutney.
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