general-healthy
Classic Punjabi Aloo Samosa
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱40 minsPrep Time
🔥30 minsCook Time
⏰70 minsTotal Time
👥8Serves
general-healthy
Crisp maida cones stuffed with spiced potato peas and fried golden — classic Punjabi aloo samosa.
Ingredients
How to Make It
1
Knead stiff dough rest.
2
Cook aloo filling cool.
3
Stuff triangle fry golden.
Nutrition per serving
220kcal
Protein4g
Carbohydrates28g
Fat10g
Fibre2g
* Approximate values per serving
Health Benefits
Occasion snack. Drain well; bake or air-fry variants for lighter plates.
💡
Pro Tips
- →Stiff dough.
- →Seal edges.
- →Medium oil heat.
🔄
Variations
- 1Air-fry.
- 2Paneer filling.
Frequently Asked Questions
Oil not hot enough.
Chutney chai.
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