general-healthy
Classic Mumbai Pani Puri Chaat
A wholesome Indian recipe crafted for health-conscious eating: nutritious, delicious, and easy to make at home.
⏱30 minsPrep Time
🔥10 minsCook Time
⏰40 minsTotal Time
👥4Serves
general-healthyweight-loss
Crisp puris filled with potato-sprouts stuffing dunked in spicy mint pani — classic Mumbai pani puri.
Ingredients
How to Make It
1
Make pani chill.
2
Prep stuffing.
3
Crack fill dunk; serve immediate.
Nutrition per serving
180kcal
Protein5g
Carbohydrates28g
Fat5g
Fibre3g
* Approximate values per serving
Health Benefits
Street chaat at home with sprouted stuffing. Control oil by using ready baked shells when possible.
💡
Pro Tips
- →Iced pani.
- →Assemble last.
- →Don’t soak shells early.
🔄
Variations
- 1Dahi puri style.
- 2Less chilli pani.
Frequently Asked Questions
Regional names; same idea.
Balance mint chilli salt.
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